Description
Outfit your prep line with a durable, space-efficient work table that streamlines daily production. The 48″ x 30″ stainless surface and 5″ rear backsplash help contain messes and protect adjacent walls, ideal for vegetable prep, dough work, or plating. Built for busy commercial kitchens, it delivers reliable performance shift after shift.
A sound-deadened, 18 gauge 430 stainless steel top with a sanitary rolled front rim supports quieter, safer workflows. Dual hat channels reinforce the surface to stay level for consistent cuts and precise assembly. Square ends align neatly with other equipment to keep lines clean and productive.
Boost organization with a fully adjustable galvanized undershelf for pans, mixers, and smallwares. Galvanized legs and adjustable plastic bullet feet stabilize the table on uneven floors, while NSF compliance supports sanitation standards in restaurants, commissaries, and production facilities.
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