Description
Engineered for heavy-volume service, the Amana AMSO35 steamer oven speeds prep and service with a 1.6 cu. ft. cavity and 3500 watts. Four-stage cooking, 11 power levels, and up to 60 minutes per cycle deliver precise results for back-to-back orders.
A programmable interface with LCD touch controls and 100 memory settings helps standardize workflows across locations and dayparts. Audible end-of-cycle alerts keep teams on pace while batch steaming vegetables, reheating prepped proteins, or finishing sides to order.
Built for demanding kitchens, the stainless steel interior and exterior clean easily, while a pull-down door with tempered glass and a lighted cavity support quick visual checks. A recessed ceramic tray and removable shelf optimize usable space, and the unit connects to 208–240v/60/1-ph power via a NEMA 6-30P; total connected load is 5100 watts.
Reviews
There are no reviews yet.