Description
The china cap strainer is designed for commercial kitchen applications including straining stocks, soups, sauces, and purees. Constructed from durable stainless steel with a coarse mesh design, it efficiently removes large particles while maintaining texture in liquids and food preparations.
- Coarse mesh design removes large particles while retaining texture
- Durable stainless steel construction for commercial use
- Conical shape allows efficient straining and food processing
- Welded handle provides strength and secure grip
- Support hook stabilizes strainer over pots and containers
- Ideal for stocks, bisques, sauces, soups, and purees
- Suitable for restaurant, catering, and bakery applications
Dimensions: 12″ Diameter x Approx. 11.5″ H
Material: 18/8 Stainless Steel
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