Description
Scale up production with the Cleveland KDL150, a 150-gallon direct steam kettle engineered for high-volume menus. Its 2/3 steam jacket delivers rapid, uniform heating to bring soups, sauces, stocks, and chili up to temperature quickly while supporting consistent results. The open tri-leg base provides a stable, easy-to-clean footprint for busy cooklines.
Streamline workflow with a 2″ tangent draw-off that dispenses product smoothly and helps reduce spills and waste. A spring assist cover makes loading, stirring, and monitoring safer and less labor-intensive during long cooks. Rated to 35 psi, this commercial kettle is built to keep pace with demanding production in restaurants, institutions, and central kitchens.
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