Description
Streamline your cold prep line with the Continental D72N27M-D, a 72-inch mighty top sandwich unit built for fast, organized assembly. The top rail holds up to twenty-seven 1/6-size, 4-inch-deep pans for high-visibility ingredient access, while an integrated cutting board supports efficient build-to-order service. Six refrigerated drawers below keep bulk backups within arm’s reach to sustain peak-hour throughput.
Constructed with stainless steel inside and out, this unit withstands heavy daily use and cleans quickly between shifts. Electronic controls with a digital display and hi-low alarm help you monitor performance at a glance. Rear-mounted, self-contained refrigeration featuring eco-friendly R290 and an automatic hot gas condensate evaporator delivers reliable cooling with reduced maintenance demands.
Ideal for delis, campus dining, healthcare, and high-volume foodservice operations, this layout supports rapid sandwich and salad production with minimal steps. The d
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