Description
The Crown Steam DLT-60 is a 60-gallon direct steam tilting kettle engineered for high-volume production and efficient batch cooking. Chefs can simmer stocks, reduce sauces, and finish soups with dependable, even heat from the 2/3 jacket. Its design helps streamline prep, cook, and hold workflows in demanding operations.
Operate with confidence using the crank tilt and self-locking positive stop for smooth, controlled pours. A built-in faucet bracket supports a pantry faucet, helping expedite filling, rinsing, and cleanup at the kettle. The console and quad-leg base with adjustable flanged feet provide a stable, secure install.
Durable 316 stainless steel lines the interior to withstand daily use and corrosive ingredients, while the 304 stainless exterior simplifies sanitation. NSF compliance supports rigorous food safety programs across commercial kitchens and foodservice facilities.
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