Description
Optimize cold prep and service flow with the Delfield 4548NP worktop freezer. This two-section, 48-inch-wide cabinet maintains 0°F to 5°F (-18°C to -21°C) for batch prep, dessert finishing, or backup product at the line. Its undercounter/worktop design integrates into tight kitchens without disrupting traffic.
Access frequently used items through two doors and stage ingredients for sauté, bakery, or banqueting. A stainless steel exterior and plastic interior suit daily operation in demanding foodservice environments.
Roll the unit into position on 5-inch casters and connect via the 115v, single-phase cord with NEMA 5-15P. R290 hydrocarbon refrigerant and ENERGY STAR certification support energy-conscious operation for chefs and facility managers alike.
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