Description
Hot Food Table, natural gas, open base, 48″W, (3) 12″ x 20″ (dry) wells with burner controls in recessed panel, adjustable gas valve & pilot light per burner, 22/430 stainless steel top & body, 8″D polyethylene cutting board, galvanized undershelf, 1-5/8″ dia. galvanized tubular legs, adjustable plastic feet, gas regulator included, 10,500 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141) (FLYER) (Minimum Order QTY = 3 each)
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