Description
Speed up prep with the Edlund ARC!-138. Its manual 3/8 inch blades produce consistent cuts for salsa mise en place, salad bars, and roasted vegetable projects. Durable stainless steel construction handles daily, high-volume use.
Front-load the unit and position a 1/2 or full size pan up to 4 inches high to capture product right at the source. A two-handed design stabilizes ingredients and guides them through the slice for clean, repeatable results. Remove the stainless steel blade cartridge and use the cartridge wash guard to clean quickly between tasks.
Ideal for restaurants, commissaries, and healthcare kitchens that need dependable portioning without electricity. NSF listing and made-in-USA craftsmanship support compliance and long-term service. Integrate this fruit and vegetable slicer into your workflow to boost consistency and save time on every batch.
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