Description
Accelerate prep with the Edlund EDCS-11M mobile can opening station. Two top-mounted racks keep #10 cans within reach, while the integrated S-11 can opener handles repeated openings. Its compact 24″W x 24″D footprint fits tight prep lines.
Organize up to 16 #10 cans above and stage bulk inventory below—the 500 lb lower shelf holds up to six cases for uninterrupted production. Roll it from receiving to the cookline, then lock the casters to create a stable work hub. This layout reduces trips and frees valuable bench space.
Built of stainless steel, it stands up to daily use and wipes down fast between tasks. Ideal for commissaries, cafeterias, and hotel kitchens opening tomatoes, beans, and sauces. Made in USA stainless steel construction.
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