Description
Elevate line efficiency with the Eurodib USA T-G24T countertop gas griddle. Two U-shaped burners deliver a combined 60,000 BTU across a 24″ x 20″ polished cooking surface for consistent heat coverage. Thermostat controls spanning 200–575°F let you switch from delicate eggs to hard sears during peak service.
Streamline workflow across breakfast, lunch, or late-night stations—sear burgers, toast buns, and hold hash browns side by side with ample space. A removable waste tray simplifies grease management between turns, while stainless steel construction stands up to daily use. Four adjustable feet help you level the unit on prep tables for smooth transfers and safer plating.
Built for chefs and foodservice operators who value control, compliance, and clean presentation. ETL and ETL-Sanitation listings support commercial kitchen requirements. The countertop design integrates neatly with existing equipment to keep your line moving.






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