Description
For slicing, shaping and deboning meat, choose the Friedr. Dick 8200615 6″ Sticking Knife with Blue Handle. Designed with a pointed tip, this sticking knife pierces easily into meat to create deep cuts while its razor sharp edge makes it perfect for preparing poultry, meat, fish and more.
Manufactured with a stainless steel blade, this sticking knife offers superior cutting performance making it perfect for any high volume kitchen. Boasting an blue plastic ergonomic handle, it provides a sturdy, well-balanced grip making it comfortable to handle.
- High carbon stainless steel blade
- Blue plastic ergonomic handle with finger guard
- Resistant to heat, shocks and abrasions
- Lightweight construction
- Made in Germany
- NSF certified
- 7″ blade 5″ handle
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