Description
Keep dishes hot and ready with the FWE UHST-18-B heated holding transport cabinet. This insulated, mobile unit stages and transports high volumes, accommodating (18) 13″ x 26″ baskets or (9) 18″ x 26″ sheet pans at 4″ on-center spacing. A top-mounted circulating heat system maintains consistent temperatures across every shelf.
Operators can dial in precise holding with electronic temperature controls, set from 90° to 190°F to match menu needs from breads to proteins. The field reversible door and magnetic latch streamline workflow in tight corridors and varied layouts. Recessed hand grips and a rear tubular handle make docking and loading effortless.
Built for demanding service, the cabinet features a 20-gauge stainless steel exterior and 22-gauge stainless steel interior with a 1-1/2″ wraparound bumper to protect equipment and walls. Five-inch casters, two with brakes, support smooth, stable mobility from prep to pass to off-site catering. Use it to stage banquets, ba
Reviews
There are no reviews yet.