Description
The Imperial Range IFS-50 gas floor fryer equips fast-paced kitchens with dependable output and consistent results. Its 50 lb oil capacity paired with 140,000 BTU tube-fired cast iron burners delivers rapid heat-up and recovery to keep tickets moving. Stainless steel front, door, sides, frypot, and basket hanger withstand heavy use while simplifying cleanup.
Millivolt temperature control and a snap action thermostat help hold target frying temperatures service after service. The included wire mesh crumb screen and two nickel-plated baskets streamline workflow and help capture debris for cleaner oil between changes. Sturdy 6-inch legs provide clearance for routine floor maintenance.
Ideal for fries, chicken tenders, and high-volume appetizers, this floor model supports consistent color and crispness from batch to batch. Chefs, foodservice operators, and facility managers can boost efficiency and maintain quality through the rush.






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