Description
Built for demanding foodservice environments, the Lakeside Manufacturing 6830 Ergo-One utility cart helps chefs, operators, and facility managers streamline transport between prep, cookline, and dishroom. Its 2-tier, open-base design and generous 21″ x 49″ shelves handle up to 500 lb without slowing your workflow. Made in USA with welded stainless steel, it withstands daily bumps, spills, and sanitizing.
Stage hotel pans, ingredient totes, and smallwares with 14-1/2″ shelf clearance that accommodates bulky items. A one-piece vertical push handle with comfort grips promotes confident control, while 5″ casters—two fixed and two swivel with non-marking tread—roll smoothly through tight aisles and protect floors.
Front-leg bumpers help safeguard doorways and equipment to minimize dings during busy service. Ideal for BOH staging, banquet support, and catering runs, it can also double as a bussing cart during peak periods. The ergonomic, open design supports efficient, tidy
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