Description
Keep high-volume pizza and salad lines moving with the Randell 84111N-290-PCB refrigerated raised rail prep table. The 111-inch, four-section base delivers 32.81 cu. ft. of cold storage behind four solid doors, while the cold wall rail organizes up to fifteen 1/3-size pans (pans not included) within easy reach.
Stage ingredients, build pies, and reload the base without breaking stride on the poly CTB. Side-mounted, self-contained refrigeration with separate controls and automatic adaptive defrost helps maintain consistent performance through rushes.
Built with a stainless steel front, top, and sides over an aluminum interior, this unit withstands demanding kitchen traffic and cleans quickly. 6-inch casters simplify moves for service, and R290 Hydrocarbon refrigerant supports efficient operation in busy pizza prep, commissary, or campus dining environments.
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