Southbend 4603AD-3T R Restaurant Gas Range, 60″ W with 4 Burners (1) 36″ Griddle and (1) Convection Oven & (1) Standard Oven – 273,000 BTU

Description

Southbend 4603AD-3T

Ultimate Restaurant Range, gas, 60″, (4) star/sauté burners, standard oven grates, (1) 36″ griddle, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 273,000 BTU, cCSAus, CSA Flame, CSA Star, NSF