Southbend TVGS12SC Gas Convection Oven | 52,000 BTU

Description

The Southbend TruVection TVGS/12SC gas convection oven helps busy kitchens move faster with reliable, repeatable results. Its 150–550°F solid state thermostatic controls and 60-minute mechanical cook timer let crews stage batches, hold precise setpoints, and keep tickets on time for roasting, baking, or finishing.

Built for daily service, it features a stainless steel front, sides, and top set on sturdy 6″ legs, plus a porcelain oven interior that wipes clean between turns. An oven interior light aids visibility so staff can check doneness without disrupting heat, and three included racks provide flexible loading for varied menu items.

Electronic ignition streamlines startup, while a cool down fan supports safer, faster end-of-shift shutdowns. A 1/2 HP motor and 52,000 BTU output deliver performance suited to restaurants, cafeterias, and production environments that demand dependable throughput. CSA and NSF compliance aligns with commercial standards.