Description
Elevate plating and portion control with the Tablecraft CW1610N Souffle Bowl. Its 10.5 oz capacity is ideal for crème brûlée, sides, sauces, and composed desserts, helping chefs standardize servings and control food cost. The ridged exterior adds a refined look while giving staff a confident grip during fast-paced service.
Built from aluminum with a natural finish, this bowl pairs durability with timeless presentation on the line or buffet. Temperature resistance from -20 to 450°F supports cold holding in wells or freezers and high-heat applications without warping, so you can move seamlessly from prep to service.
At 4.5″ diameter by 2″ high, the CW1610N fits neatly on trays, risers, and display sets for efficient space planning. NSF listing supports compliance across commercial kitchens, hotels, and healthcare facilities.
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