Description
Streamline prep with the Vollrath 15001 Redco InstaCut 3.5, a manual, table top fruit and vegetable dicer engineered for fast, uniform 3/8″ cuts. Its thermoset blades maintain alignment, so operators can keep moving without frequent tweaks or downtime. A stable sled-leg base helps the unit stay level during high-volume mise en place.
Deliver consistent brunoise for salsas, salad bars, soups, and garnishes while protecting product integrity. The lightweight aluminum frame with stainless steel rods stands up to daily back-of-house demands. When menus shift, the pop-in/out blade assembly accepts sets for dicing, wedging, and coring to match your prep list.
Ideal for chefs, buyers, and facility managers seeking repeatable results and faster workflow across multiple stations. Place it on any worktable to standardize portions, reduce knife fatigue, and keep production on schedule.






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