FWE PSC-4 Portable Bar

Description

The FWE PSC-4 portable back bar helps chefs, catering teams, and facility managers streamline beverage service wherever it’s needed. At 45-1/2 inches wide, this mobile unit rolls into prefunction spaces, banquet halls, or patios to support peak demand without permanent build-outs.

A laminate front, sides, and top present a clean, professional look that stands up to daily traffic. Inside, stainless steel sides and two stainless steel shelves organize bottles and glassware, keeping essentials staged and ready to pour.

5-inch casters—two rigid and two swivel with brakes—balance smooth transport with firm, secure placement at service. NSF listing supports compliance in commercial operations, making it a practical pick for hotels, venues, and high-volume foodservice programs.