Description
Drive line efficiency with the Garland G48-6G12RS G Starfire Pro Series gas restaurant range, designed for demanding service. Six 33,000 BTU open burners power simultaneous searing, boiling, and sautéing, while a 12-inch griddle adds versatility without expanding your footprint.
The 5/8-inch smooth steel griddle plate handles burgers, pancakes, or finishing steaks, and durable cast iron top and ring grates support heavy stockpots. A standard oven with 3-position rack guides and one included rack streamlines roasting, baking, or holding.
Operators benefit from stainless steel front and sides, a plate rail, and a two-piece back guard with shelf to stage pans and tools. A convenient storage base and 6-inch stainless steel legs with adjustable feet help you organize, level, and service the line.






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