Garland U36-2G24R Range, 36″ Restaurant, Gas

Description

Drive line efficiency with the Garland U36-2G24R, a 36-inch gas restaurant range pairing two 32,000 BTU open burners with a 24-inch griddle and a standard oven. With a 138,000 BTU total input, this U Series range keeps production moving in compact footprints. Stainless front, sides, and plate rail streamline cleaning between rushes.

Sear steaks or boil stocks on the open burners while you batch-cook breakfast items or smash burgers on the 5/8-inch thick smooth steel griddle. Use the standard oven to bake, finish, or hold, supported by one rack and three rack positions for pan flexibility.

A 2-piece back guard and shelf keep utensils and small pans close at hand, and 6-inch stainless steel legs with adjustable feet help you level the unit on uneven floors. CSA- and NSF-listed construction suits busy restaurants, hotels, and institutional foodservice operations.