Southbend (Middleby) 4602DD-4GR Range, 60″ Restaurant, Gas

Description

Engineered for busy kitchens, the Southbend 4602DD-4GR is a 60-inch gas restaurant range that unites two non-clog open burners, a 48-inch right-side griddle, and two standard ovens. Chefs can sear and sauté while pushing high-volume griddle work and baking or finishing plates at the same time, supported by 224,000 BTU of output.

Wavy grates let heavy pots glide between positions, and a standing pilot keeps the top ready for instant lighting. Battery-spark ignition on the ovens speeds start-up, while the 22-1/2-inch flue riser with shelf stages pans, utensils, or mise to tighten your workflow.

A stainless steel front, sides, and shelf paired with 6-inch adjustable legs promote daily cleaning and precise leveling across varied floors. Each oven includes one rack to slot into service immediately. The unit carries cCSAus, CSA Flame, CSA Star, and NSF listings and qualifies for Southbend’s Service First™ Program.