Garland U60-6R24RR 60″ Gas Range w/ 6-Burners, 24″ Griddle, & 2 Standard Ovens | 301,000 BTU

Description

Streamline high-volume service with the Garland U60-6R24RR, a 60 inch gas restaurant range built to consolidate multiple cooking tasks in one footprint. Six 32,000 BTU open burners drive rapid boiling, searing, and steady simmering, while the right-side 24 inch raised griddle/broiler handles finishing, grilling, and toasting without slowing the line.

Run saute, grill, and bake simultaneously: fire entrees on the burners, finish proteins or melts on the raised griddle/broiler, and roast or bake in the dual standard ovens. Three-position rack guides support batch cooking and staging, helping chefs and foodservice operators keep tickets moving.

Durable materials back daily performance with cast iron top and ring grates plus a stainless steel front, sides, and plate rail. A two-piece back guard with shelf and 6 inch stainless steel legs with adjustable feet support organization and proper station setup for facility managers and buyers focused on throughput and workflow.