Description
Engineered for high-output service, the Imperial Range PRV-3 gas provection oven maximizes throughput in a compact 36-inch footprint. Its triple-deck layout multiplies capacity without adding line length, while 156,000 BTU and in-shot burners provide powerful heating. Per-deck Ametek thermostat control streamlines temperature management across stations.
Boost workflow with five rack positions and three included racks on every deck, illuminated by two HID lights with a momentary switch for quick checks. A cool down feature turns the cavity swiftly between bakes or roasts. Smooth-clean porcelain interiors and a stainless steel exterior stand up to daily use.
Stage proteins, sides, and baked goods simultaneously, or stagger cook cycles during peak service. A 2-speed, 1/2 HP motor supports delicate items at low fan and hearty roasts at high. A 120v cord-and-plug connection and NSF, cETLus compliance align with the needs of busy commercial kitchens and facility standards.






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