Vulcan 72SS-6B36GT 72″ Restaurant Gas Range

Description

Equip your line with the Vulcan 72SS-6B36GT, a 72-inch gas restaurant range that unifies high-heat sautéing and precise griddling. Six 30,000 BTU burners tackle searing, sautéing, and boiling, while lift-off heads speed routine cleaning between rushes. A 36-inch thermostatic griddle with a 3/4-inch plate distributes heat evenly for burgers, breakfast items, and finishing proteins.

Stage multiple courses at once with two standard oven bases, ideal for roasting vegetables, baking, or finishing sides as tickets stack up. Coordinated burner and griddle zones help you sequence cook times and keep the pass moving.

Built for demanding kitchens, this range features a fully MIG welded frame and stainless steel front, sides, backriser, and high shelf to withstand daily use and streamline wipe-downs. A 4-inch front grease trough accelerates grease management, and 6-inch adjustable legs let you level the equipment to your line. With 310,000 total BTU, it delivers the headroom needed for peak periods.