Wolf C72CC-12B 72″ Gas Range

Description

Engineer your line for high-throughput service with the Wolf Challenger XL restaurant range C72CC-12B. This 72-inch gas platform delivers 12 open burners at 30,000 BTU each (430,000 BTU total) to sear, sauté, and simmer across multiple stations. Two convection oven bases expand capacity for baking, roasting, and finishing in one footprint.

Move from stockpots to sautés without bottlenecks—lift-off burner heads allow quick cleaning and swap-outs between rushes. Stage pans and utensils on the back riser’s high shelf to keep the rail organized and the pass moving. Chefs and facility managers can standardize production while giving line cooks room to work on a single 72-inch platform.

Built with a stainless steel front and sides, plus a fully welded body, this unit withstands daily rigors in busy kitchens. Six-inch adjustable legs help you level the equipment over uneven floors and aid sanitation under the base. CSA and NSF listings support compliance across foodservice operations.