Description
The Cres Cor H137S96BC heated banquet cabinet streamlines high-volume meal holding and transport for hotels, caterers, and banquet operations. Insulated stainless steel construction helps maintain serving temperatures while protecting plated presentations in demanding back-of-house workflows.
Stage and organize service with five fixed shelves set on 11-3/8″ centers, each designed to hold 12″ covered plates—up to 96 in total. A top-mount heater assembly keeps components accessible and away from floor debris, supporting fast cleaning and dependable performance between events.
Move confidently from kitchen to venue with 5″ swivel casters, two with brakes for secure parking at the line or service corridor. A full-length door speeds loading, while the perimeter bumper safeguards walls, doors, and equipment during busy service.
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